Dec 07, 2018

The Most Magical Christmas

Get set to don your finest robes for a night of conjuring and charms which is sure to be utterly spellbinding!

The theme for Christmas 2019 is all things magical. Our Georgian Mansion and glass-topped Atrium will be decked to the rafters, making it the perfect setting for your Christmas party. You’re sure to have a night to remember.

All witches and wizards are welcome to our delicious three course feast, with a glass of specially brewed potion upon arrival. As well as dancing, we will have plenty of entertainment to enchant and delight you.

Set your time turner correctly to be sure you don’t miss out on any of the fun. Arrive for 7pm and be sure to book your broomstick home for the strike of midnight – we’d hate to see any of our guests turned into pumpkins! We cannot wait for you to join us.

To download this year’s flyer click here.

Book now

The following dates are available for you to book:

November

  • Thursday 28th
  • Friday 29th – Limited availability
  • Saturday 30th – Sold out

December

  • Thursday 5th
  • Friday 6th – Sold out
  • Saturday 7th – Sold out
  • Thursday 12th – Limited availability
  • Friday 13th – Sold out
  • Saturday 14th – Sold out
  • Thursday 19th – Limited availability
  • Friday 20th – Sold out
  • Saturday 21st – Sold out

Be sure to book early as tickets are sure to go fast!

Call 01473 852568 or send your owl to bookings@whersteadpark.co.uk


Christmas Menu 2019

Bubbling butternut squash & chilli soup, crème fraiche, toasted pumpkin seeds
(V) (GF) (Vegan on request)

Bewitching blackened salmon fillet, tomato and avocado salsa, cornbread

Spellbound smoked duck breast, carrot & daikon radish slaw, plum sauce (GF)

Roast turkey breast, sage & onion stuffing, bacon wrapped chipolata

Sirloin of beef roasted in garlic & thyme, Yorkshire pudding
(GF on request)

Mushroom, chestnut & brie pithivier, mushroom velouté
(V) (Vegan on request)

Slow roasted pork belly, apple & tarragon puree, crackling
(GF)

All served with roast potatoes, parsnips, mixed seasonal vegetables and brussel sprouts

Main option plated, accompaniments served banquet feast style

Selection of English cheeses, caramelised onion chutney, celery, oatcakes & water biscuits
(GF)

Dark Lord chocolate & cranberry brownie, hazelnut gelato, raspberry puree
(V) (Vegan or GF on request)

Luxury Christmas pudding, chilled spiced rum custard
(V) (GF on request)

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